This is a bad time of year for moderate eating and my last three days have been particularly over the top.
The Day Care Centre held its seasonal lunch on Wednesday; a buffet groaning under the weight of mainly seafood dishes. It was only the need for we able bodied volunteers to help serve the respite care guests that prevented a full scale assault on the table. It is extraordinary how some older people can turn into raiding marauders when offered a buffet of goodies.
The next day it was the Hospital's turn to provide a seasonal lunch for the volunteers. Once again a mainly seafood offering except this time the food was delivered to the table groups on platters, thus avoiding a Normandy landing type assault on the food. The service was loving if a bit haphazard. The Caesar Salad dressing arrived after the dessert whilst Ham and Turkey appeared well after the main course offerings. It would be churlish, though, to criticise such a generous offering and we had a fun time with our fellow volunteers.
Then last night I completed the week at dinner with a group of former work colleagues who selected a modest looking Thai restaurant at Newtown, Maggie's On Enmore, which served a delicious series of dishes. Thankfully, in light of the previous days, there was little seafood in the selection this time. By coincidence another, even larger, group of former colleagues was dining at the adjoining table so the reunion proved to be a much bigger night than expected.
I need to show some moderation this weekend.
In France we're told to drink wine (and other libations) with moderation. I've looked for moderation at the markets, but no one around here sells it.
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